There's nothing better on a Saturday night than being snuggled up in front of a great film with a delicious, indulgent meal. But forget the takeaway tonight, just pop to the shops to pick up a few pieces and you can make a fantastic Green Thai Curry that's even more scrumptious than a takeaway- and cheaper!
Check out Jez from our sister company School of Wok in his Blue Dragon video recipe below, and let us know how you get on...
